Apricot Negroni Spritz
2 oz Black Infusions Gold Apricot Vodka
½ oz Campari
½ oz Orange Juice
Splash of Prosecco
Rosemary Sprig
Orange Peel
Add Gold Apricot, Campari, and orange juice to a mixing glass with ice.
Stir until chilled and strain over large ice cubes in a rocks glass.
Top with a splash of Prosecco and garnish with a rosemary sprig and orange peel.
