Apricot Lemon Sour
2 oz Gold Apricot Liqueur
¾ oz Bourbon
¼ oz Limoncello
Splash of Lemon Juice
Club Soda
Sage or Mint Garnish (optional)
Combine Gold Apricot, bourbon, limoncello, and lemon juice in a shaker with ice.
Shake and strain over ice in a rocks glass.
Top with a splash of club soda and garnish with fresh sage or mint.
