Apricot Paloma
Ingredients
- 1½ oz Black Infusions Gold Apricot Liqueur
- 1oz Grapefruit Juice
- ¾ oz Tequila
- ½ oz Simple Syrup
- Splash of Club Soda
- Garnish: Grapefruit or Lemon Slice
Instructions
- Add Gold Apricot, grapefruit juice, tequila, and simple syrup to a shaker with ice.
- Shake and strain over ice in a collins glass.
- Top with club soda and lightly stir.
- Garnish with a slice of grapefruit or lemon.
