1 oz Black Infusions Gold Apricot Vodka
¾ oz Rum (Coconut if desired)
½ oz Sweet Vermouth
½ oz Grenadine
Dash of Lemon Juice
Combine Gold Apricot Vodka, rum, vermouth, grenadine, and lemon juice in a shaker filled with ice.
Shake and strain over fresh ice in a rocks glass.
Garnish with a lemon wedge.