Apricot Whiskey Sage

Apricot Whiskey Sage

1½ oz Black Infusions Gold Apricot Liqueur
1 oz Bourbon 
½ oz Lemon Juice 
½ oz Simple Syrup
3 Fresh Sage Leaves

Lightly muddle two sage leaves in a shaker with the simple syrup and lemon juice.

Add Gold Apricot, bourbon, and ice.

Shake and strain over fresh ice in a rocks glass.

Garnish with a sage leaf.

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