Apricot Tom Collins

Apricot Tom Collins

1½ oz Black Infusions Gold Apricot Vodka
¾ oz Dry Gin 
½ oz Simple Syrup 
½ oz Lemon Juice 
Lemon Wheel 

Combine Gold Apricot Vodka, gin, simple syrup, and lemon juice in a shaker filled with ice.

Shake and strain over fresh ice in a collins glass.

Garnish with a lemon wheel.

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