2 oz Black Infusions Gold Apricot Vodka
1 oz Club Soda
Squeeze of Fresh Lemon Juice
¼ oz Simple Syrup (Optional)
Garnish: Lemon Wedge
Pour Gold Apricot over ice in a rocks glass.
Add the simple syrup (optional) and a squeeze of lemon juice.
Top with the club soda and garnish with a lemon wedge.